Granola and granola bars are a classic hiding spot for gout triggers. The oats and nuts are fine — the problem is the binder. 'Naturally sweetened' granola leans heavily on honey, agave and fruit-juice concentrate, all high in fructose.
Look for unsweetened granola or compare total sugar per serving across brands. Check the ingredient list, not just the front label.


The oats and nuts are fine: low in purines and free of fructose. Whether a given granola is good for gout comes down to the binder. Honey, agave and fruit-juice concentrate are all high in fructose, and most 'naturally sweetened' granola uses one of them.
Not inherently, but many sweetened bars use honey, agave or juice concentrate and run 20 to 35 g of sugar per 100 g. Choose a lower-sugar bar and check the ingredient list rather than the front label.
See also how to spot hidden gout triggers on any label. Browse all snack & granola bars we've scored. Related: Chocolate and gout · Popcorn and gout · Dried fruit and gout · Nuts and gout · Yeast extract and gout · Pretzels and gout.