Gout-friendly snacks › Organic Kosher Baby Dills
Is Organic Kosher Baby Dills OK for gout?
Organic Kosher Baby Dills by Mt. Olive’s label runs to 7 ingredients, from Organic cucumbers on down. The label lists no HFCS, agave, honey or purine-rich extract. Fine for gout in a normal portion — 75/100.
Safe pick · 75/100Nutrition Grade C
Mt. Olive
What we found on the label
- Unsweetened — no fructose sweetener, and no added sugar of any kind on the label.
- No yeast extract, meat/fish extract, or anchovy — the purine sources that hide in savory packaged foods.
- Low total sugar — 0.0 g per 100 g.
Nutrition (per 100 g)
| Energy | 5.0 kcal |
| Protein | 0.0 g |
| Fat | 0.0 g |
| Carbs | 1.0 g |
| Sugar | 0.0 g |
| Sodium | 280.0 mg |
Full ingredient list (7)
Organic cucumbers, water, organic vinegar, sea salt, natural flavors, calcium chloride (firming agent, and organic turmeric (for color
highlighted = fructose or purine trigger · highlighted = added sugar
Written by Patricia Lu & Allan Lu, creators of the
SuitBite food-label scanner. Medical claims follow the
American College of Rheumatology 2020 gout guideline; see how we score.
Data source: Open Food Facts, licensed under the
Open Database License (ODbL).
Product photos © their respective contributors. Nutrition and ingredient data reflect the label as recorded and may lag the latest packaging.
This is shopping guidance, not medical advice — during an acute gout flare, follow your own clinician.